Wednesday, December 10, 2008

Coffeehouse Coffee Cake

About once a month I have a baking night where I make something nice for DH. I really enjoy baking so this is a treat for me too. I love the way it makes the house smell and licking the bowl isn't too tough to handle either!

This month's selection was coffee cake with a generous amount of crumb topping. We settled on Enlightened Starbucks Coffeecake. I followed the recipe as published with the exception of making the crumb topping in the food processor and making it in an 8x8 pan since I don't have an 9x9 pan.

I am happy to report that DH gave this recipe his seal of approval.


  1. DH definitely approved. We both love the King Arthur White Wheat flour. I've been using it like crazy in bread too.